I heard this story on the news this morning and it makes a bit of sense to me, even if I am not a rat. High Fructose Corn Syrup is pretty bad for you anyway and this study seems to show that.
A new UCLA rat study is the first to show how a diet steadily high in fructose slows the brain, hampering memory and learning — and how omega-3 fatty acids can counteract the disruption. The peer-reviewed Journal of Physiology publishes the findings in its May 15 edition.
“Our findings illustrate that what you eat affects how you think,” said Fernando Gomez-Pinilla, a professor of neurosurgery at the David Geffen School of Medicine at UCLA and a professor of integrative biology and physiology in the UCLA College of Letters and Science. “Eating a high-fructose diet over the long term alters your brain’s ability to learn and remember information. But adding omega-3 fatty acids to your meals can help minimize the damage.”
While earlier research has revealed how fructose harms the body through its role in diabetes, obesity and fatty liver, this study is the first to uncover how the sweetener influences the brain.
Results of the High Fructose Corn Syrup Rat Study
The UCLA team zeroed in on high fructose corn syrup, an inexpensive liquid six times sweeter than cane sugar, that is commonly added to processed foods, including soft drinks, condiments, applesauce and baby food. The average American consumes more than 40 pounds of high-fructose corn syrup per year, according to the U.S. Department of Agriculture. “We’re not talking about naturally occurring fructose in fruits, which also contain important antioxidants,” explained Gomez-Pinilla, who is also a member of UCLA’s Brain Research Institute and Brain Injury Research Center. “We’re concerned about high-fructose corn syrup that is added to manufactured food products as a sweetener and preservative.”
So looking at this study is just another nail in the coffin for high fructose corn syrup which is really a terrible sweetener however cheap it is to produce. The best way to avoid HFCS (high fructose corn syrup) is to avoid pop and sodas and sweetened juices as well as any foods that are highly processed. Remember that because this substance is so sweet and cheap it is a very easy and cheap way to sweeten foods instead of using regular sugar. Also there are studies that show that HFCS will also help cause diabetes and this was one of the real starting points where some scientists say that the obesity issues in the US were caused by.
I stopped drinking soda a year ago and my wife stopped just this year and both of us have found that our energy level has gotten better and we no longer are in those sugar ups and downs and feel so much better.