Healthy eating is the first step to making sure that you are getting yourself more fit. There a a lot of great advantages to eating better and these include more energy, better concentration and less stomach and digestive problems. Currently, the typical American diet is low in fruits, vegetables, and whole grains, and high in saturated fat, salt, and sugar. As a result, more Americans than ever are overweight, obese, and at increased risk for chronic diseases such as heart disease, high blood pressure, diabetes, and certain cancers.

Older people are most likely to improve their eating habits, but nutrition is important for people of all ages, says Walter Willet, M.D., chairman of the nutrition department at the Harvard School of Public Health. “We know that when people have health problems or their friends become ill, these are strong motivators of change,” says Willet. “The more serious the health condition, the more serious the change. We’d rather people made changes early and prevent health problems in the first place.”

So what if you’re feeling trapped by a diet full of fast-food burgers and cookies? You can work your way out slowly but surely. Here are tips to move your eating habits in the right direction.
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Looking to make a change and lose some weight? I have reviewed the top diet on the internet and you can go and read over 200 comments people have made about why this diet has worked well for them, as well as some of the problems.

Tags: and Blood Institute, and Dietary Supplements, baked whole-grain corn tortilla chips, Barbara Schneeman, broil food, cancers, Chairman, chairman of the nutrition department, Cindy Moore, Cleveland Clinic Foundation, corn tortilla chips, diabetes, director, director of nutrition therapy, energy, Eric Hentges, fat-free products, food, Food and Drug Administration's Office of Nutritional Products, food diary, food groups, food package, food product, food products, grain products, Harvard School of Public Health, heart disease, high blood pressure, hypertension, kidney disease, Labeling, lower-salt products, Lung, make smart food choices, Marilyn Tanner, milk products, National Heart, nutrition therapy, pediatric dietitian, physician, potassium chloride, similar products, squash, St. Louis, stroke, Tennis, USDA Center for Nutrition Policy and Promotion, vegetable oil, Walter Willet, Washington University School of Medicine

A new three-in-one-pill could reduce the risk factors for heart disease and stroke by 50 per cent and revolutionize prevention of these medical conditions, which kill thousands of Canadians every year, according to a study released yesterday.

The study, published in the Lancet, showed that when blood-pressure medications, Aspirin and cholesterol-lowering medication were taken together in one pill, known as the Polycap, they were just as effective as when taken separately.

“People could take a pill a day and, literally, keep the doctor away,” said Salim Yusuf, a cardiologist and the study’s lead author. Read the rest of this entry »

Tags: atenolol, Cardiologist, cardiologist and the study's lead author, diabetes, head, heart attacks, heart disease, high blood pressure, India, lead author, McMaster University, obesity, Population Health Research Institute, Population Health Research Institute at McMaster University, Prevent Heart Disease A, ramipril, Salim Yusuf, stroke, strokes, USD

There is really nothing surprising about the fact that America is host to the highest number of obese kids. If you ever visit a decent American fast food restaurant, you would find out almost an equal number of kids and adults eating out there. In fact people there not only eat fast foods outside but bring them at home to eat during lunch or dinner time. In short, fast food seems to have become almost an integral part of American diet.

Eating once in a while at a fast good restaurant is one thing, but making it a habit and considering junk foods to be part of your staple diet is going to make you and your kid fat and nothing more. These foods have an attractive outer appearance and also taste great in mouth, but once they go inside the body, they get deposited as fat and make the person overweight. Thankfully there are certain simple and easy ways to get rid of this menace. Read on to find out about these ways.

It would of course be wrong on your part to put the entire blame of adopting unhealthy eating habits on kids. After all, don’t children pick up habits only from their parents? They have enough knowledge to understand what their parents are doing, but are not intelligent enough to differentiate between good and bad eating habits.

As a parent, it is your duty to guide your kid during his childhood. Many parents, some purely out of laziness and others because of lack of time, ask their children to have their fill at a local fast food restaurant. Why? It is easy and effortless, since parents don’t need to spend time on cooking. The concept may look attractive on the surface but the ending is obviously not so good.

Now the question-why should you worry about your kids’ health. Kids should remain fit and healthy not just for cosmetic reasons and social acceptance but to keep themselves away from harmful diseases such as heart disease, diabetes, hypertension, etc., which go side by side with obesity. If you don’t want your kid to suffer from these terrible maladies and die an early death, your best bet is to start taking the following three measures right now.

1. Breakfast is important: Starting the day with a healthy breakfast is as much important for you as your kids. Very often, adults skip breakfast citing ‘lack of time’ or ‘important business appointments’ as excuses. Children too follow them, their excuses being either ‘lots of homework’ or ‘getting delayed for school’. However if you or your kid skip breakfast, it won’t be unnatural for either of you to gorge on a couple of burgers later in the day when you would no longer be able to put up with hunger.

Eating breakfast regularly is as much important as having a healthy breakfast. White breads, sodas, burgers, French fries, etc. are NOT what you should include in your kids’ breakfast. Kids should have a breakfast rich in protein which can be found in plenty in chicken, eggs, etc. Salads are also a good breakfast food. Apart from that, any homemade meal cooked using low-calorie oil would make for an ideal breakfast food.

2. Make the food attractive: Unlike adults, kids won’t eat anything which doesn’t taste or look good. They may not be willing to eat something as dull as vegetables, but top it with cheese, and they would lick the plate dry. Same goes for pasta. Instead of serving them plain pasta, try serving it in “shapely” form.

To give you an idea, how about a triangular or octopus-shaped pasta. The more visually appealing the food is, the more attracted they would be to it. Slowly they would get so accustomed to healthy meals that their addiction to junk foods would wear off.

3. Let them eat small: The principle of eating in small portions applies as much to kids as adults. It is no use forcing your child to eat a bucketful of rice when he doesn’t need it. Instead, you should serve him the same rice in three or four smaller installments.

Kids are habitual grazers, which means that they would take longer to eat than an adult. This is a good habit, so don’t discourage it. Let them enjoy every bite of the food they eat, as they are likely to become satiated quicker this way than otherwise. As a result, there is much less of a chance of them ever overeating.

Tags: America, breakfast food, diabetes, food, food restaurant, heart disease, hypertension, local fast food restaurant, low-calorie oil, obesity

If you’ve ever been treated for severe pain from surgery, an injury, or an illness, you know just how vital pain relief medications can be.

Pain relief treatments come in many forms and potencies, are available by prescription or over-the-counter (OTC), and treat all sorts of physical pain— including that brought on by chronic conditions, sudden trauma, and cancer.

Pain relief medicines (also known as “analgesics” and “painkillers”) are regulated by the Food and Drug Administration (FDA). Some analgesics, including opioid analgesics, act on the body’s peripheral and central nervous systems to block or decrease sensitivity to pain. Others act by inhibiting the formation of certain chemicals in the body.

Among the factors health care professionals consider in recommending or prescribing them are the cause and severity of the pain.

TYPES OF PAIN RELIEVERS

OTC Medications
These relieve the minor aches and pains associated with conditions such as headaches, fever, colds, flu, arthritis, toothaches, and menstrual cramps.

There are basically two types of OTC pain relievers: acetaminophen and non-steroidal anti-inflammatory drugs (NSAIDs).

Acetaminophen is an active ingredient found in more than 600 OTC and prescription medicines, including pain relievers, cough suppressants, and cold medications.

NSAIDs are common medications used to relieve fever and minor aches and pains. They include aspirin, naproxen, and ibuprofen, as well as many medicines taken for colds, sinus pressure, and allergies. They act by inhibiting an enzyme that helps make a specific chemical.

Prescription Medications
Typical prescription pain relief medicines include opioids and non-opioid medications.

Derived from opium, opioid drugs are very powerful products. They act by attaching to a specific “receptor” in the brain, spinal cord, and gastrointestinal tract. Opioids can change the way a person experiences pain.

Types of prescription opioid medications include

• morphine, which is often used before and after surgical procedures to alleviate severe pain
• oxycodone, which is also often prescribed for moderate to severe pain
• codeine, which comes in combination with acetaminophen or other non-opioid pain relief medications and is often prescribed for mild to moderate pain
• hydrocodone, which comes in combination with acetaminophen or other non-opioid pain relief medications and is prescribed for moderate to moderately severe pain

FDA has recently notified makers of certain opioid drugs that these products will need to have a Risk Evaluation and Mitigation Strategy (REMS) to ensure that the benefits continue to outweigh the risks.

Affected opioid drugs, which include brand name and generic products, are formulated with the active ingredients fentanyl, hydromorphone, methadone, morphine, oxycodone, and oxymorphone.

FDA has authority to require a REMS under the Food and Drug Administration Amendments Act of 2007.

Types of non-opioid prescription medications include ibuprofen and diclofenac, which treat mild to moderate pain.

USE PAIN RELIEVERS AS DIRECTED

Pain medications are safe and effective when used as directed. However, misuse of these products can be extremely harmful and even deadly.

Consumers who take pain relief medications must follow their health care professional’s instructions carefully. If a measuring tool is provided with your medicine, use it as directed.

Do not change the dose of your pain relief medication without talking to your doctor first.

Also, pain medications should never be shared with anyone else. Only your health care professional can decide if a prescription pain medication is safe for someone.

Here are other key points to remember.

With acetaminophen:

• Taking a higher dose than recommended will not provide more relief and can be dangerous.
• Too much can lead to liver damage and death. Risk for liver damage may be increased in people who drink three or more alcoholic beverages a day while using acetaminophen-containing medicines.
• Be cautious when giving acetaminophen to children. Infant drop medications can be significantly stronger than regular children’s medications. Read and follow the directions on the label every time you use a medicine. Be sure that your infant is getting the infants’ pain formula and your older child is getting the children’s pain formula.

With NSAIDs:

• Too much can cause stomach bleeding. This risk increases in people who are over 60 years of age, are taking prescription blood thinners, are taking steroids, have a history of stomach bleeding or ulcers, and/or have other bleeding problems.
• Use of NSAIDs can also cause reversible kidney damage. This risk may increase in people who are over 60 years of age, are taking a diuretic (a drug that increases the excretion of urine), have high blood pressure, heart disease, or pre-existing kidney disease.

With opioids:

• Use of opioids can lead to drowsiness. Do not drive or use any machinery that may injure you, especially when you first start the medication.
• The dose of an opioid pain medication that is safe for you could be high enough to cause an overdose and death in someone else, especially children.

KNOW THE ACTIVE INGREDIENTS

A specific area of concern with OTC pain medicines is when products sold for different uses have the same active ingredient. A cold and cough remedy may have the same active ingredient as a headache remedy or a prescription pain reliever.

To minimize the risks of an accidental overdose, consumers should avoid taking multiple medications with the same active ingredient at the same time.

All OTC medicines must have all of their active ingredients listed on the package. For prescription drugs, the active ingredients are listed on the container label.

Talk with your pharmacist or another health care professional if you have questions about using OTC medicines, and especially before using them in combination with dietary supplements or other OTC or prescription medicines.

MISUSE AND ABUSE
Misuse and abuse of pain medications can be extremely dangerous. This is especially so in regard to opioids. These medications should be stored in a place where they cannot be stolen.

According to the National Institutes of Health, studies have shown that properly managed medical use of opioid analgesic compounds (taken exactly as prescribed) is safe, can manage pain effectively, and rarely causes addiction.

But the abuse of opioids is a significant public safety concern. Abusers ingest these drugs orally, and also crush the pills in order to snort or inject them.

Commonly abused opioid pain medicines include prescription drugs such as codeine, and the brand-name products Oxycontin (oxycodone), Vicodin (hydrocodone with acetaminophen), and Demerol (meperidine).

Addiction is just one serious danger of opioid abuse. A number of overdose deaths have resulted from snorting and injecting opioids, particularly the drug OxyContin, which was designed to be a slow-release formulation.

USE OPIOIDS SAFELY:  3 KEY STEPS

1. Keep your doctor informed. Inform your health care professional about any past history of substance abuse. All patients treated with opioids for pain require careful monitoring by their health care professional for signs of abuse and addiction, and to determine when these analgesics are no longer needed.
2. Follow directions carefully. Opioids are associated with significant side effects, including drowsiness, constipation, and depressed breathing depending on the amount taken. Taking too much could cause severe respiratory depression or death. Do not crush or break pills. This can alter the rate at which the medication is absorbed and lead to overdose and death.
3. Reduce the risk of drug interactions. Don’t mix opioids with alcohol, antihistamines, barbiturates, or benzodiazepines. All of these substances slow breathing and their combined effects could lead to life-threatening respiratory depression.

This article appears on FDA’s Consumer Health Information Web page (www.fda.gov/consumer), which features the latest updates on FDA-regulated products. Sign up for free e-mail subscriptions at www.fda.gov/consumer/consumerenews.html.

Tags: acetaminophen, aches, allergies, arthritis, brand-name products, cancer, chemical, chemicals, constipation, cough, cramps, dietary supplements, drowsiness, fever, food and drug administration, generic products, headache, headaches, heart disease, high blood pressure, ibuprofen, kidney disease, machinery, OTC, OxyContin, pain, pains, peripheral and central nervous systems, pharmacist, respiratory depression, surgery, toothaches, www.fda.gov/consumer, www.fda.gov/consumer/consumerenews.html

So oftern I find that I do not have time or am interested in long workouts and I always like those intense short workouts that kill you but also make you feel great a little while afterwards. Well apparently I am not the only one. The study below shows that this is a great way to raise your metabolism.

Sedentary people who find the idea of fitting regular exercise sessions into their lives so difficult that they don’t even try, may be interested to hear about a new study that found even regular short bursts of intense exercise, such as a short session of four to six 30-second high intensity sprints on an exercise bike every two days, showed a significant effect on the body’s ability to metabolize sugars and could be an effective way to cut the risk of diabetes.

This was the conclusion of a study by professor James Timmons and a team of researchers from Heriot-Watt University in Edinburgh, Scotland, that is to be published in the journal BMC Endocrine Disorders.

Most people know that regular physical activity is a good way to cut the risk of developing heart disease and Type 2 diabetes, but knowing it and doing it are not the same, and many people feel they just don’t have the time to do vigorous aerobic exercise for several hours week, as suggested by many of the current guidelines. Read the rest of this entry »

Tags: BMC Endocrine Disorders, diabetes, Edinburgh, heart disease, Heriot-Watt University, high intensity exercise protocol, James Timmons, professor, Scotland

Okay, so we all want that washboard stomach. However, there is more to abdominal workouts then getting that six-pack. You should be working your abs to improve your health and well-being as well. Doing workouts will lessen the overall size of your abdomen. It may not remove fat, but it can improve muscle, which in turn will burn fat! Increasing the muscle will speed up a better formation and look to your abs.

The abdomen is obviously an important part of the body. It is composed of many muscles and divided into groups. The lower abdomen is actually the hardest area on the body to try and firm up. So concentrating on the lower abdomen is key when working out. Toning your abs takes the right exercises and a lot of discipline. Working on your abdomen can actually improve your core and back as well. It can make your back stronger and less prone to injury, while improving your posture at the same time. We all have stress in our lives and ab workouts can be beneficial in relieving some of our frustrations. Read the rest of this entry »

Tags: diabetes, heart disease, hypertension, obesity

Margaret Tye has this interesting article about the value of Omega 3 fatty acids. I have written before about how I do take this supplement and my wife actually calls them heart pills because Omegas are supposed to be good for your heart and circulation.

In recent years research has highlighted the benefits of omega 3 fish oil, whether it is taken naturally by eating oily fish, or by taking daily supplements. Fish oil has been shown to help keep the cardiovascular system healthy, reducing the risk of heart disease and eventual heart attack.

Many people take fish oil to help joint movement. Arthritic patients can suffer a great deal of pain and omega 3 fatty acid may reduce wear and tear on the joints and reduce the pain of inflammation. You should always tell your doctor if you are taking fish oil supplements, particularly if you are on any prescribed medication.

In the UK, research showed dramatic improvements in reading skills in children given omega 3 over a period of three months. Both over and under-achievers were seen to improve. Sixteen year old students given omega 3 in the period before taking exams achieved better results than those not taking supplements. Read the rest of this entry »

Tags: adhd, Author, blended fish oil supplements, cod liver oil, depression, fish oil, fish-oil supplements, Greenfield Community Arts College, heart attack, heart disease, inflammation, Japan, Margaret Tye, pain, United Kingdom

Weight loss is a billion dollar industry. And why not? After all, everyone, including you, are crazy about weight loss. There are several reasons why more and more people are trying to lose weight!

1. The first and foremost reason is of course that of looking good. If you don’t look healthy and fit, the society won’t respect you: that is the cold, hard truth! And the only way to get healthy is by losing those extra pounds. The magazine covers these days are cluttered with photos of sexy models, which is making people across the world all the more motivated to fight obesity

2. Another reason behind the sudden craze of weight loss is that more and more people are becoming aware of the various maladies that can affect an obese person. Obesity is not only the root cause behind physiological conditions such as heart disease, stroke, inactive thyroid, high cholesterol, high blood pressure and diabetes, but also psychological problems such as depression, fatigue, loss of energy, trauma and hypertension. Read the rest of this entry »

Tags: depression, diabetes, energy, fatigue, heart disease, high blood pressure, hypertension, obesity, stroke, USD

The very capable guys and gals at the Mayo Clinic have an article today about Bisphenol A health risks. This is something very new to most of us but it involves plastic containers that we store food in.

An important article in the Sept. 17 issue of the Journal of the American Medical Association discusses the health effects of the chemical Bisphenol A. What is this compound and what are its effects? What might happen as a result of this study?

Bisphenol A is a chemical in plastics. It is widely found in the lining of food containers, plastic bottles, compact discs, carbonless paper, and many medical devices. It also is used to coat metal products (food cans and bottle tops), and even water supply lines. Some dental sealants also contain this ingredient.

Now for the Bisphenol A health risks. Animal studies done in the 1980s and ’90s identified that low doses of Bisphenol A have adverse effects on the brain, reproductive system, and metabolic processes related to insulin balance and liver function. It may also be related to cancer or even obesity and heart disease. Although it is not immediately lethal, studies show that greatest sensitivity to Bisphenol A occurs during periods of early development and that the substance accumulates over time in the body and environment. Read the rest of this entry »

Tags: American Medical Association, cancer, dishwasher, Environmental Protection Agency, food cans, food containers, food in., heart disease, Mayo Clinic, medical devices, metal products, National Institute, National Institute of Environmental Health Sciences, obesity, plastic food containers, plastic sports bottles, plastics, the Journal of the American Medical Association, U.S. Food and Drug Administration

You already know that exercise boosts your metabolism, of course. And we can not recommend highly enough that you do some type of aerobic activity every day, even if it’s just walking up a few flights of stairs a few times a day at work, or taking a brisk walk on your lunch hour.  If you do aerobic exercise, your metabolism remains higher for up to eight hours after you finish exercising!

And if you exercise enough to put on more muscle, so much the better. Building up muscle can boost your metabolism by ten percent or more, which will generally mean you can eat a few hundred more calories a day.

But when you’re dieting you need all of the help that you can get, so here are some ways to boost that metabolism and burn those calories off faster. Read the rest of this entry »

Tags: boosting your metabolism, dehydration, energy boost, heart disease, metabolic rate, metabolism boosting foods