Posts Tagged “U.S. Centers for Disease Control and Prevention”
A couple of weeks ago I got my annual Flu Shot. I know that some people do not bother with a flu shot because let’s face it no one wants to get a shot and every year people still get the flu even when they get a shot.
Well let me tell you, the flu shot is worth getting, most of the time out of the multiple strains of the flu out there the scientists get the flu shot just right to stop many of us from getting sick later in the fall and Winter
With flu season on the way, Google unveiled a new tool Tuesday dubbed Google Flu Trends, through the company’s philanthropic wing, Google.org. The new Web tool takes data from search queries and crunches the information to paint a real-time picture of the level of influenza infection in a given area of the United States. Read the rest of this entry »
Looking to make a change and lose some weight? I have reviewed the top diet on the internet and you can go and read over 200 comments people have made about why this diet has worked well for them, as well as some of the problems. Tags: christmas, Google, influenza, Internet users, real-time picture, researcher, search engine, search engine researcher, search queries, search terms, search trends, U.S. Centers for Disease Control and Prevention, United States, Web tool
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About a year ago my wife switched us from using regular sponges in the kitchen to some kind of strange rubber cloth that we can throw out after a month or tow. The reason for the change? Bacteria and the problem with sponges being a haven for bacteria that can cause disease. There is a story out on MSNBC today that seems to give a solution to these spongeborne bacteria and apparently microwaving is the answer.
Two minutes in a microwave oven can sterilize most household sponges, U.S. researchers reported on Monday.
A team of engineering researchers at the University of Florida found that two minutes of microwaving on full power killed or inactivated more than 99 percent of bacteria, viruses or parasites, as well as spores, on a kitchen sponge.
“People often put their sponges and scrubbers in the dishwasher, but if they really want to decontaminate them and not just clean them, they should use the microwave,” said Gabriel Bitton, a professor of environmental engineering who led the study.
Writing in the Journal of Environmental Health, Bitton and colleagues said they soaked sponges and scrubbing pads in raw wastewater containing fecal bacteria such as E. coli, viruses, protozoan parasites and bacterial spores.
Then they used a common household microwave oven to heat up the sponges. It took four to 10 minutes to kill all the spores but everything else was killed after two, they said.
The researchers suggest wetting the objects—water being heated by the microwave seems to play a role in the sterilization—before zapping them every other day or so.
“The microwave is a very powerful and an inexpensive tool for sterilization,” Bitton said.
At least 76 million Americans get sick from food borne microbes every year, according to the U.S. Centers for Disease Control and Prevention, and 5,000 people die from them.
Kitchens are a common source of these illnesses.
Tags: dishwasher, environmental engineering, Florida, food, Gabriel Bitton, microwave, professor of environmental engineering, professor of environmental engineering who led the study, strange rubber cloth, U.S. Centers for Disease Control and Prevention, United States, University of Florida
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Healthday News had this article on urban exercise based on a report by the The U.S. Centers for Disease Control and Prevention..
Your intentions may be good, but exercising outdoors in a city may be riskier than you think, one expert says.
Outdoor activity can cause serious damage to a person’s health because of elevated air pollution levels. Those especially at risk are those who exercise by running, bicycling or skating.
According to Dr. Joseph T. Cooke, associate professor of clinical medicine and patient safety officer at New York-Presbyterian Hospital/Weill Cornell Medical Center, the danger lies in the components of air pollution. The three main culprits are fine particulate matter, (the mixture of solid particles and liquid droplets in the air), ozone (a gas composed of three oxygen atoms) and carbon monoxide.
These components of air pollution irritate the lungs, making it harder to breathe and worsening problems initially caused by asthma, bronchitis, cardiopulmonary maladies, and emphysema.
“The pollutants affect the lungs by causing inflammation or irritation of the airway lining,” Cooke explained in a prepared statement. “More mucus and phlegm is produced, and small muscles surrounding the airway respond by squeezing down. The work of breathing increases, and it becomes more difficult to get oxygen into the body,” he said.
The three pollutants are located in cities around the world. Fine particulates are emitted from the diesel engines of buses and trucks. Carbon monoxide arises from cigarette smoke and automobile exhaust, and it has the ability to force oxygen out of a person’s circulatory system.
For those exercising, overexposure to carbon monoxide can lead to dizziness, confusion, headaches and dangerously high body temperatures. Ozone, which is the largest component of smog in cities, adversely affects breathing patterns and decreases the size of airways, making the lungs more resistant to oxygen.
For those determined to work out outdoors, Cooke offered the following tips:
Do not run on or near roads where there is heavy truck or bus traffic.
Work out in the early morning or later in the evening.
Exercise indoors if possible.
If you experience any difficulty breathing, stop exercising immediately and see a doctor.
Tags: associate professor, associate professor of clinical medicine and patient safety officer, Asthma, bronchitis, dizziness, headaches, inflammation, irritation, Joseph T. Cooke, medicine and patient safety officer, New York, New York-Presbyterian Hospital/Weill Cornell Medical Center, professor of clinical medicine, U.S. Centers for Disease Control and Prevention
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Another Really good Reason to be aware of your surroundings and to keep yourself in shape. This article from the associated press show how people are creatures of habit but I have seen so many times that if you really want to change than you have it in your grasp to do so.
Just when we thought we couldn’t get any fatter, a new study that followed Americans for three decades suggests that over the long haul, 9 out of 10 men and 7 out of 10 women will become overweight.
Even if you are one of the lucky few who made it to middle age without getting fat, don’t congratulate yourself _ keep watching that waistline.
Half of the men and women in the study who had made it well into adulthood without a weight problem ultimately became overweight. A third of those women and a quarter of the men became obese.
“You cannot become complacent, because you are at risk of becoming overweight,” said Ramachandran Vasan, an associate professor of medicine at Boston University and the study’s lead author.
He and other researchers studied data gathered from 4,000 white adults over 30 years. Participants were between the ages of 30 and 59 at the start, and were examined every four years. By the end of the study, more than 1 in 3 had become obese.
Read the rest of this entry »
Tags: and Blood Institute, arthritis, associate professor, associate professor of medicine, Boston University, cancers, diabetes, director, Elizabeth G. Nabel, food, heart disease, Johns Hopkins School of Medicine, lead author, Lung, Mark Vander Weg, Massachusetts, Mayo Clinic, National Heart, obesity, obesity researcher, professor of medicine, professor of medicine and an obesity researcher, psychologist, Ramachandran Vasan, Susan Bartlett, the Annals of Internal Medicine, U.S. Centers for Disease Control and Prevention, United States
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