MSNBC has an article today about a report in the journal aptly titled “Sleep”. According to the 6 week study those that slept too much or not enough gained weight.

Hours in the sack may have more to do with your weight than hours in the gym, finds a new study that shows too little – or too much – shuteye is a major factor in obesity.

Previous research has found that lack of sleep is associated with weight gain, but it was unclear whether the sleep problems drove the weight increase or vice versa.

To get a better handle on this chicken-or-egg issue, Canadian researchers tracked how people’s sleep patterns affected their weight over a six-year period. In the study, which appears in Tuesday’s issue of the journal Sleep, those getting six hours or less of shuteye nightly were more likely to become overweight or obese compared to those getting a solid eight hours of nightly slumber. And surprisingly, those getting nine or more hours of sleep were also more likely to become overweight or obese.

Read the rest of this entry »

Looking to make a change and lose some weight? I have reviewed the top diet on the internet and you can go and read over 200 comments people have made about why this diet has worked well for them, as well as some of the problems.

Tags: lack of sleep, obesity, sleep, sleep patterns, sleep problems, weight gain

In Canada we get a lot of stories in the news about obesity in the US and sometimes I thing that we look at ourselves as immune to the obesity issue. Of course that is not at all true and bad habits in the US are the same as the bad habits in Canada. While many people look at the magic BMI number of 30 as the divider of obese or not (I of course hate the whole BMI numbering) I found this article in the Calgary Herald newspaper here in Canada.

According to the 2004 Canadian Community Health Survey, 2.7 per cent of the population had “class III” obesity, meaning a BMI of 40 or more. But Padwal and others believe the prevalence of extreme obesity is now closer to four or five per cent, or about 1.5 million Canadians who are severely obese. Read the rest of this entry »

Tags: bad habits, bariatric surgery, BMI, Calgary Herald, Canada, Canadian Cancer Society, cancer, David Lau, depression, diabetes, director of the bariatric surgery program, fatty liver, gallbladder disease, health survey, Heart and Stroke Foundation, heart disease, hiatus hernia, high blood pressure, joint pain, leg ulcers, McGill University Health Centre, Montreal, Montreal's Royal Victoria Hospital, Nicolas Christou, obesity, obesity surgery, Rome, sleep apnea, stroke, surgery, the Calgary Herald, United States, weight gain, Weight Loss

I got an email from Craig Ballantyne of Turbulence Training and today he dropped an article that he said I could reprint to my blog so here it is. The article is about all the ways that you can make sure that you do not gain any weight this holiday season. I hope you learn some tips from it.

By: Craig Ballantyne, CSCS, MS
www.TurbulenceTraining.com

I was at a big event last week and was reminded how important it is to have strategies for this season of high-calorie parties and busy schedules. But I get ticked off by the tired old suggestions you find on the Internet or in magazines like Woman’s World.

Often the suggestions are lack any substance, because the writers don’t want to imply you actually have to make a sacrifice to succeed. They make fat loss sound easy, as if all you had to do was park at the far end of the parking lot and you’d burn all the calories from 5 shortbread cookies. Read the rest of this entry »

Tags: calories, christmas, Christmas party, craig ballantyne, CSCS, Holly Rigsby, MS Author, shortbread cookies, success stories, Turbulence, turbulence training, weight gain, worse dancer, www.TurbulenceTraining.com

I have spoken before about how Atkins is only a short term solution but raising the protein in your diet is a great way to speed up your metabolism and accelerate weight loss.. A study here shows that this is in fact true.

There have been countless studies performed on the role of protein in the muscle growth process to try and determine exactly how much protein you should consume to build muscle mass. Recently, several studies have looked at the role that dietary protein plays in helping you lose fat, and more importantly, helping you keep it off!

One thing scientists have discovered is that eating lean protein foods is important for regulating body composition because it decreases your appetite.

In a 2003 study reported in the journal Current Opinion in Clinical Nutrition And Metabolic Care, protein was shown to be more satiating (made you feel fuller) than both carbohydrate and fat both in the short term and the long term.

Eating more lean protein foods has also been proven as an effective strategy to help you burn fat and keep it off because of something called, �dietary thermogenesis� (also known as the thermic effect of food).

In a study published in the British Journal of Nutrition in 2005 (93(2): 281-289), researchers followed a group of 113 overweight subjects after 4 weeks of a very low calorie diet, through a 6 month period of weight maintenance. The subjects were divided into a protein group or a control group. The protein group was simply given an extra 30 grams of protein per day on top of their usual diet.

The researchers found that during weight maintenance, the group with the higher protein intake was less likely to regain the lost weight, and any weight gain in the protein group was lean tissue and not fat. The results were attributed to higher thermic effect and a decrease in appetite.

Although calories will always be the bottom line when it comes to fat loss, studies such as these are confirming what bodybuilders have known for a long time: That calories are not the only factor that can influence your body composition. Your protein intake and your ratios of protein relative to carbohydrate and fat can clearly play a key role in helping you lose fat and keep the fat off.

None of this is news to bodybuilders or to anyone who is already familiar with bodybuilding-style nutrition programs such as Burn The Fat, Feed The Muscle. But it�s interesting that such positive results were achieved in studies where protein was increased so conservatively – as little as 30 additional grams of protein per day or a 20% increase above traditional protein recommendations.

Many bodybuilding-style diets call for as much as 30%-40% of the total daily calories from protein and some competitive bodybuilders jack up the protein (temporarily) to as much as 50% before competitions.

I�m curious to see if any research is ever conducted with these more aggressive protein intakes. If so, my guess is that we will find once again, that the bodybuilders are ahead of the science when it comes to the manipulation of diet for improving body composition.

The take home lesson is simple: If you remove some carbs and put in some protein – nothing too radical; even as little as 30 grams per day – this small change in your diet may decrease your appetite, decrease your body fat and help you keep the fat off after you lose it.

- Tom Venuto
www.burnthefat.com

Tags: Atkins, Current Opinion, diet, Dieting, food, lean protein foods, lean tissue, Low-carbohydrate diet, muscle growth, muscle mass, protein group, short term solution, the British Journal of Nutrition, thermic effect of food, tom venuto, weight gain, weight maintenance, www.burnthefat.com